The Holiday Village’s restaurant is open daily from 1.5-31.8 and by arrangement at other times.
Lunch is served daily from mid-June until the 15th of August. Home-cooked food is served for lunch, and fish lovers especially will enjoy our wide range of fish dishes. Our restaurant favours locally sourced food, and the fish we serve is processed by our other company, Laukkasen Kala. From Midsummer until the end of August, our restaurant serves lakeshore fish, blazed salmon, and pit-roasted meat known as Rosvopaisti, “robber’s roast” weekly.
The restaurant has a capacity of 90, with 200 seats out on the covered terrace. It is possible to book the facilities for private functions, such as weddings, birthdays, or corporate events. A catering services is also available during the off-season.
On summer evenings, guests can enjoy live music on the terrace, and on lakeshore fish evenings, entertainment continues until late with a DJ/karaoke on the terrace. In the restaurant, you can also challenge your friends to a game of pool or snooker, or check out what the library has to offer.
The area has a charging station (2*22kW) for electric vehicles, currently free of charge for customers to use.